Friday, September 10, 2010

Yummy Strawberry Trifle Dessert

May 10, 2010 by Judy  
Filed under Dessert Recipes

Ingredients: 2 pints fresh strawberries, hulled and halved 4 tbsp sugar 2 cups whipping cream, whipped 4oz cream cheese, softened at room temperature 1 good quality pound cake, shop-bought ½ cup seedless raspberry jelly, melted Instructions: Add 2 tbsp of sugar to the sliced strawberries and mix gently. In a separate bowl, mix a further [...]

Melon Smoothie with Mint

May 7, 2010 by Judy  
Filed under Dessert Recipes

Serves 1-2 Ingredients: ½ cup watermelon, cut into cubes and seeds removed ½ cup honeydew melon, cut into cubes 1 cup cantaloupe, cut into cubes ½ mango, cut into cubes 2 tsp lime juice 1 tsp honey 5 fresh mint leaves, chopped 2 ice cubes Instructions: Combine all ingredients in a blender and blend until [...]

Delicious Peach Cobbler

May 3, 2010 by Judy  
Filed under Dessert Recipes

Ingredients: 4 cups fresh peaches, peeled and sliced ½ cup water 2 cups sugar 8 tbsp of butter 1 ½ cups self-rising flour 1 ½ cups milk Pinch of cinnamon Instructions: Preheat oven to 350 degrees F. In a saucepan, combine peaches with 1 cup of sugar and water. Stir well. Bring mixture to a [...]

Baked Apricots with Almonds

May 2, 2010 by Judy  
Filed under Dessert Recipes

Serves 4 Ingredients: 4 apricots, cut in half and pitted 4 tbsp flaked almonds 4 tbsp honey Pinch of ground ginger Instructions: Preheat oven to 400 degrees Fahrenheit. Lightly grease an overproof dish and arrange the apricot halves in a single layer. Top with flaked almonds and drizzle with honey. Then sprinkle with ginger. Bake [...]